CLASSIC CHRISTMAS | Satisfying Cookie Decorating | The Graceful Baker

A time lapse compilation of decorating Christmas cookies with royal icing!

Real time tutorial with voiceover for this set of cookies: https://youtu.be/px9o5wCCQCc

INSTAGRAM: https://www.instagram.com/the.graceful.baker

Techniques covered in this video:
– Two consistency outline and flood
– Lettering
– Using a projector
– Wet on wet
– Applying sprinkles
– Flooding in sections
– Pressure piping
– Detail piping
– Sweater technique

Projector:
1) https://amzn.to/3348i24 (affiliate link)
2) https://amzn.to/2URI0dV (affiliate link)

Dehydrator: https://amzn.to/38mYL75 (affiliate link)

Tipless bags: Borderlands Bakery – https://borderlandsbakery.com/product-page/tipless-piping-bags-s-or-m-100-pcs/

Cookie cutters:
– Merry and Bright scalloped circle: https://www.kaleidacuts.com/products/scalloped-circle-cookie-cutter?_pos=1&_sid=ea6720994&_ss=r&variant=11523554902052
– All other cutters are Sweet Sugarbelle (most are discontinued)

The Sugar Art DiamonDust in white: https://bit.ly/3xWJvsx

The Sugar Art — https://bit.ly/2W1z6im — my favorite for:
*** use code THEGRACEFULBAKER15 for 15% off your order from The Sugar Art!
– Sterling Pearls (metallic dusts like gold): https://bit.ly/3AN5Quh
– DiamonDust (edible glitter!!): https://bit.ly/3sqtZnF
– Elite color (powdered food coloring for painting and dry dusting): https://bit.ly/3xVsb7l
– Master Elites (highly pigmented powders for coloring icing…a MUST for red and black!!): https://bit.ly/3k1L8Af
***Please note: my LEMON royal icing recipe does NOT work with all of the Master Elite colors due to the acidity of the lemon juice — a VANILLA (non-lemon) recipe is best used for the Master Elite pinks, otherwise I use all of their other colors with my lemon recipe (I use Wilton pink with my lemon recipe)

Scribe: https://amzn.to/30zTkPd (affiliate link)

Music: https://www.purple-planet.com “Busy Christmas”